Basan-Bread Pakora Recipe, Easy Bread Pakoda Recipe

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A quick Bread Pakora Recipe snack for your unexpected visitors along with a cup of coffee/tea provided you have the items in stock at home. I hope you like ….

 

 

 

 

 

 

 

Ingredients:

Besan (Gram Flour) 2-3 cups
Chilli powder 3 tsp or (as per your choice/requirement)
Ajwain 1/3 tsp
Hing powder a pinch
Turmeric powder a pinch
Rice flour 3 tsp
Bread slices 6-7
Salt
A pinch of baking soda (optional)
Oil or ghee for deep frying

Method:

In a bowl, mix ingredients the besan, chilli powder, ajwain, hing powder, rice flour and salt.
2. now add water and make a smooth batter for the (basan pakoda).
Heat two tsp oil or ghee and mix with the batter for a crispy pakoda. Remember, If you add the hot oil in the mix, there is no need to add soda.
Now cut the bread slices into four pieces.
And dip each piece in the batter and deep fry.
Remove the excess oil by placing them in paper napkin.
Serve hot with sauce/chutney, and enjoy….